Incredibly fun day yesterday. Woke up early to lots of “Happy Pub Date!” messages, had a quarter glass of champagne, then went back to bed for a few hours to sleep it off. Cubed cheese, washed grapes and strawberries, put the Prosecco on ice. Family rode in on their white horses to help put everything together. I’ve decided it’s a strange and wonderful thing to have a book out in the world; it feels like the end of something and a beginning at the same time. It was also a reminder of how amazingly generous and supportive friends, as well as people you don’t know well, can be. Thanks to the Palo Alto Books, Inc. store for giving me such a dreamy debut!podium

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